Despite what all the crafters might have you think, the art of re-purposing isn’t new. Surely it dates back to a time when “disposable” was unthinkable. Those with memories of the Great Depression frequently speak — proudly — of how they re-used an item over and over and just when it seemed destined for the dustbin some ingenious soul would determine a new use for the item.
My mom, who was born in 1922, often reminds me of how she used the wool from an aunt’s coat to make a coat for me. The coat is still in my attic — a gentle reminder that new is not always better.
Several years ago, when we moved my mom from her condo to an independent living center, I discovered some old cotton rice bags among her fabric stash. Back when we were kids, my parents bought large quantities of rice. Today those bags are usually made of some odd kind of fibrous stuff with a plastic feel.
But the “vintage” rice and flour bags were made of sturdy cotton and usually imprinted with the company name, amount and type of rice, etc. During the Depression, flour sacks were often made into clothing.
So when I found these bags, I decided to turn them into a two-layer shopping bag. I added a strap and it was perfect for the farmer’s market. One day, my aunt, who lived in Japan for 30 years or so, saw the bag and offered me her own collection of rice bags.
As Christmas approached, I realized the bags would be a perfect last-minute gift project, and ended up with four re-purposed market bags. This is really simple. All I did was turn one bag inside out so it would become the lining for the outer bag, then made straps from strips cut from an extra bag.
Tell me about your re-purposed projects. I’m always up for new ideas!